Dangerous Vs Safe Cookware and Utensils PART 3 OF 3

p>The containers in which you store food and drinkare some explosive brands on the market!) or enamel
and the kitchen utensils you use can have a hugecoated cast iron such as Le Creuset or Le Chasseur
impact on your fertility. Dangerous and toxicfor cookware. Other cookware options include wood,
compounds from plastics, Teflon, aluminum, copperbamboo or similar for cooking utensils.
and possibly others such as silicone (an amalgamationQuality and Durability
of compounds, and there are no long term studies onAs is true in other areas, you will usually get what
its effects on human health), have a direct impact onyou pay for when it comes to excellent cookware.
your ability to conceive and can also lead toThe best quality, however if used with care, means
miscarriages.you may very well be passing your cookware along
I'd like to share with you more about what's notto future generations!
going to poison your food, your health and yourMy favorite cookware option for pot and pans is
fertility.definitely cast iron. They just seem to last longer,
Crusty? BEWARE!heat up more evenly and just cook better. (A small
The only crusty things allowed in your kitchen maynote of caution, it is best to buy enameled cast iron
be the occasional baking. You certainly don't want tocookware because non-coated cast iron can
let your utensils anywhere near that state becausedramatically increase the levels of iron in food and to
damaged or broken utensils accumulate unhealthya small part of the population this can be undesirable).
levels of bacteria and can start leaching toxicCast iron cookware has been used for 3000 years
chemicals into your food. This can not only impactwith proven safety. Firstly used in China to cook rice,
your fertility but also your general health on manythis durable kitchen staple is the best choice for
levels.healthy cooking and optimum fertility. In the past,
Your Best Cookware Optionslead (a potential cause of infertility, miscarriages and
Your best course of action is to be as far away asmalformations, amongst many other health problems)
possible from all the metal and chemically concoctedwas used in glazes for enameled cast iron pots, but
cookware discussed in parts 1 and 2 of this article.this is no longer the case (ensure your pots were
The only exception would be the stainless steelmanufactured after 1990 to be 100% safe). Be
which is not as problematic as cookware made fromaware however that lead is still a component in some
Teflon, aluminum or plastic for example. Although beglazes used in ceramic, clay and slow-cooking pots.
sure never to store you food in any type ofAs far as food processors or blenders are
cookware (particularly acidic types such as tomatoconcerned, glass is best and stainless steel is
citrus based dishes, sauces or dressings)- alwaysdefinitely preferred over plastic.
choose glass which will not leach chemicals.If you are unsure or would like more information
In avoiding dangerous cook ware options, the bestabout what cookware is currently in your household
and easier way to do this is to replace all yourdo some extra research on the topic. You may even
cooking pots, pans, skillets, kettles and cookingchoose to contact the manufacturer for clarification
utensils, with either heat-proof glass counterparts (be-- you and your family are worth it!
sure to do your research before buying glass, there